Mongolian Hospitality
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Mongolian Hospitality

by Johannes Käufl

Three mongolian and swiss scientists enjoy the hospitality of a local nomadic family after a hard day of geophysical fieldwork. In Mongolia it is customary for locals to invite travellers for rest and refreshment (milk tea and dried sheep/goat cheese) into their ger. The ger is a traditional mongolian tent, still widely used by the nomadic population.